Governo all’Uso Toscano
Chianti DOCG
In a world where everything is hectic, there are moments that invite us to stop and sit down at the table. To enjoy a fresh, vibrant wine that brings with it the energy of life and the vitality of nature.
- Grape varieties: 90% Sangiovese, 10% Colorino
- Soil: mixed consistency, with sand and small percentages of tuff. Galestro and marine fossils complete the composition.
- Vine training system: Guyot and spurred cordon
- Plant density per hectare: 4000 - 4500 plants/ha
- Vinification: the Sangiovese grapes undergo temperature-controlled fermentation in steel for about 10 days. After being drawn off, the must undergoes slow refermentation together with the Colorino grapes previously left to wither in the fruit room.
- Serving temperature: 18 °C, great served cooler in the summer months
- Alcohol content: 13.5% Vol.
- Sensory features: Brilliant red with violet highlights. Intriguing, fresh aroma, with prominent notes of raspberry, cherry and violet.
Pairings
- Red and white meats, charcuterie and vegetable dishes. Slightly chilled, it is excellent with tasty fish soups like “caciucco alla livornese”.